I make ones similar and will try these as well. Add chocolate chips. Did you use a different brand of monk fruit? This winning combination makes for one delicious soft-baked cookie made with only high quality ingredients. I like my cookies on the crunchy side–would there be a way to tweak this recipe in order to get a crunchy cookie instead of a soft one? I will try this with coconut flour. I found the cookies to be sweet and taste as I had put sugar in there. The flour doesn’t need to be super fine. Beat in the flour a little at a time, until dough forms. You are a treasure! I substituted chopped up choc zero almond sea salt dark chocolate bark. I plan to try this recipe using pure monk fruit. Added a bit more sugar free Almound milk to the dough to make it bind a bit better..with a few more “sugar free” chocolate chips And they turned out Really Awesome….. If so, would i only use 1/4 tsp of it (since it’s sweeter than sugar)? I have partnered with Lakanto to offer you all a Taste Test Bundle featuring Classic I used a monk fruit without any sugar alcohols in it and it was cakey and soft and delicious. Scrape down the sides if necessary with a rubber spatula because it may be quite stiff. I’m sorry to hear that. You can purchase ZenSweet’s Monk Fruit Sweetener on Amazon. Want to give it a try? I will have to try it! Related Reading:  10 Tips to Breaking Your Sugar Addiction. Published April 14, 2017 Good For You Gluten Free. They are the perfect guilt-free cookie for my Ketogenic diet. I also use Lily’s and Enjoy Life’s dark chocolate chips. Gone was the gritty texture that sometimes is left behind, and its place was the most succulent flavor I have ever tasted. Let’s take a look at the recipe! They’re chewy and comforting while the blueberries add a fruity kick to them. Thank you so much for sharing so much valuable information with us! I’m working on adding that info but it’s not available at the moment. These simple, low carb cookies use monk fruit as a sweetener. Thank you for sharing!! For our family we’ve also made sandwich cookies with them, putting dark chocolate made from coconut oil and cocoa powder and sweetener. Keep the mixer running and add the dry ingredients in 3 parts making sure each is fully combined before adding more. https://www.isavea2z.com/3-ingredient-keto-peanut-butter-cookies-recipe Do not flatten the cookie - they will bake up really soft in the middle if you leave them in the rounded shape. Add a softened stick of butter to dry ingredients and use your hands to mix it all together (I recommend using gloves) until well combined. The brand you mention is erythritol based (first ingredient). Preheat the oven to 350 degrees F (177 degrees C). There Highly Recommended.. Jenny Levine Finke, Certified Nutrition Coach says. The magic is in the Honeyville Almond Flour paired with ZenSweet’s Monk Fruit Sweetener. It’s one of three sweeteners I use when I am creating or adjusting new recipes. That’s because these monk fruit chocolate chip cookies are grain-free, sugar-free (except for the chocolate chips), and gluten-free too. I was wondering though if you think these could be made with another type of flour such as whole wheat or spelt? https://www.thedietchefs.com/keto-peanut-butter-cookies-recipe I often use my hands to do this (using gloves) but you could use a mixer too. Lakanto creates new low-carb, ketogenic, diabetic, and healthy recipes each week. If they taste stale after a few days, give them a quick zap in the microwave to soften them up (as if they would last that long). This means it ranks low glycemic index, making it a great “flour” option for diabetics or others who need or want to watch their sugar intake. -I had no Eggs. Too crumbly/crummy. They tasted a bit different, but not bad. Blend almond flour, monk fruit sweetener, salt and baking soda in a large bowl. There was no weird aftertaste (like you get with Splenda or other artificial sugars) and there wasn’t a gritty sugar taste either. I’m not sure how to help but the recipe has been used a lot with no issue. readyforallthings.com/recipe/sugar-free-healthy-oatmeal-cookies Whisk in the sugar and Monk Fruit In The Raw® Bakers Bag. The great thing about almond flour is that it is low in sugar and carbohydrates but high in fat and protein. I made the Almond Flour & Munk Fruit Sweetner Chocolate Chip Cookies.. I always add less than the recipe calls for because I afraid to oversweeten but next time I will be bold lol. Thanks for sharing your recipe. Only complaint: a little crumbly, but the taste is on point for me. Remember, monk fruit sweetener varies in taste and texture depending on the brand you use – we use ZenSweet which measures one-to-one with sugar, but you may have used a different monk fruit with different measurements? Continue mixing on high and add the flaxseed egg, almond milk, and vanilla. Thanks for sharing! Thank you. If the butter is not softened, use the … Now, I’m not usually a fan of artificial or calorie-less sweeteners, but I’ve made an exception for this brand because it’s 100% natural. Add the egg, yolk, and vanilla, beating well between additions. ½ cup granulated monk fruit sweetener (I use Lakanto) 1 cup almond flour (not almond meal) 1 cup gluten free oat flour (can be homemade in a high-speed blender or food processor) 1 tablespoon vanilla extract For me, staying away from sugar has played a key role in reclaiming my health from Hashimoto’s and Lyme disease. PIN HERE for later and follow my boards for more recipe ideas Recipe and text updated from original 2013 post. Soooo good! Non GMO erythritol!! but we prefer to use sugar vs. monk fruit sweetener. I am so excited. It's the perfect way to enjoy a sweet, soft cookie without the guilt! This is a really terrific recipe, but it sounds like one of the wet ingredients may have been omitted? Have you used one like this. It was a disaster. If you roll them an inch it makes 3 dozen. What did I do wrong. Just made these bad boys and can I say WINNER!!! They have the classic, which is white and resembles regular sugar, and the golden, which is gold and tastes and smells more like brown sugar. I have an army of functional medicine doctors and healers that I acquired during my wellness journey so she’s in good hands and youth is on her side! I use it almost exclusively when my recipe calls for almond flour. Drop walnut–size mounds of the meringue onto the lined baking sheet, spacing them 1 inch apart. )… I used all other ingredients except the chocolate chips. A HUGE Thank You!! Just made thede and they were yummy! Remove from oven and let sit for 10 minutes before removing from the tray and digging in! We don’t eat tons of sweets in our house but having some cookies, ice cream, and popsicles around in the hotter months make for good memories and help keep spirits raised. I tried this with my family and then a group of kids that I teach that are not allowed regular sugar. You asked I delivered. With the back of the spoon, smooth and slightly flatten the meringue into even mounds. These cookies are sweetened with Lakanto Classic Monk Fruit Sweetener, my favorite keto-friendly, and all-natural sweetener. Related Reading:  Almond Flour Lemon Crinkle Cookies, According to the ZenSweet website, “Erythritol is a naturally occurring sweetener found in some foods, including pears, grapes, and watermelon. My wife is GF & we always struggle to find sweets that she can eat that the rest of the family likes too. These cookies look really good. This includes limiting your fruit intake. Add the granulated monk fruit and cream this together for about 1 minute. They also store well in a zip top bag and can be enjoyed for several days after baking. An erythritol and monk fruit blend is heat stable sweetener and easily found at most stores. https://www.thatslowcarb.com/low-carb-sugar-free-meringue-cookies-recipe Specifically how many carbs, fibre, fat per cookie? Place on the baking sheet. Especially if your strictly keto on 20 carbs a day? I searched a sweetener that was only monk fruit and I think I found one. Just finished making a batch! What are the nutritional values? Please see my disclosures. In a small bowl whisk the ground flaxseeds with water to make a flax egg. Yikes I wouldn’t know for sure. It could vary depending on the monk fruit you used. There was just a bowl of flour there after all the ingredients were added. Monk Fruit Chocolate Chip Cookies. You might be wondering how this soft, gooey and sweet cookie is all of those things? Followed recipe exactly. Thank you so much for this recipe. https://www.verywellfit.com/recipe-nutrition-analyzer-4157076. I have until August to figure out a sugar free version of the classic confetti vanilla birthday cake that’s a tradition in our family so more on that later.. ½ cup granulated monk fruit sweetener (I use Lakanto), 1 cup gluten free oat flour (can be homemade in a high-speed blender or food processor), 1 tablespoon ground flaxseed + 3 tablespoons water, ½ cup chocolate chips ( I use Lily’s sweetened with stevia). https://www.food.com/recipe/no-bake-cookies-sugar-free-322629 Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Some monk fruit sweeteners do not measure cup for cup with regular sugar. I used slightly firm coconut oil, instead of butter. What I loved is that ZenSweet’s Monk Fruit Sweetener measures cup-for-cup to sugar. almond flour cookies, gluten-free chocolate chip cookies, monk fruit cookies, sugar-free chocolate chip cookies. Roll 1 inch dough balls and place on baking sheet. Remember, your butter must be softened but not melted. The Monk Fruit In The Raw added to my peanut butter cookie recipe really made the taste stand out. Be sure to obey this instruction. I’m type 2 Diabetic and also Gluten-Free.. I choose not to eat erthritol based on the things I have read. What happened? Not sure. Scoop the cookie dough onto the cookie sheet in 1 ½ inch balls. It is a new favorite for our boys. These cookies will be stored in your browser only with your consent. Did you add the stick of softened butter and large egg? Thanks Heather. You can use this site to calculate based on the ingrediernts – it’s awesome. Then you’ll fold in your chocolate chips and prepare your cookie dough balls for baking. Ahhh Sugar. Thanks! The shape was more ball like of course, but the cookies were still soft and tasted good. In a medium bowl, add butter and coconut oil. You may not reproduce or publish any content on Good For You Gluten Free without written consent. Enjoy these cookies right out of the oven. Find seasonal menu suggestions, fresh ingredient shakes and side items, and even savory sauces and snacks. We love Lakanto brand monk fruit sweeteners — if you shop through my link and use code “SOCCERMOM” you can save 15% every time you purchase! Using a 1.5 tbsp cookie scoop, scoop out dough and form balls. Your friends won’t believe you made a gluten-free, sugar-free monk fruit cookie. Here are a couple of recipes where I have used monk fruit in the recipe. Just 3 ingredients to make this easy, flourless recipe for Keto Peanut Butter Cookies. Bake on the center rack for 13-15 minutes or until the edges are golden brown. One of the secrets in these guys is the use of Monk Fruit in the Raw. View GoodForYouGlutenFree’s profile on Facebook, View goodforyouglutenfree’s profile on Instagram, View UCfksHaRiMmDpkQDaC5AXW_g’s profile on YouTube, The Ultimate Guide to Eating Out Gluten Free, Monk Fruit Cookies Made with Chocolate Chips and Almond Flour. Enjoy! Then you’ll combine all the ingredients in the bowl until mixed well. These keto-friendly chocolate chip cookies with monk fruit might be a keto-baking miracle! Once you have one.. it’s not enough. -No Butter. Does anyone not think 10 carbs isn’t a little high? I haven’t heard this before. Also, instead of using regular white sugar, we have substituted it with Monk fruit sweeter, which is keto, low carb and diabetic friendly. I use Lakanto Monkfruit Sweetner for all keto or gluten free baking and have had great results. This keto blueberry cookies recipe contains only a few ingredients and none of them have names we can’t pronounce! I’m so glad they worked for you. Easy Gluten-Free Bread Recipe Using 1:1 Gluten-Free Flour, Classic Gluten-Free Chocolate Chip Cookies, My Daily Apple Cider Vinegar Shot Challenge, How I Put Celiac Disease Into Remission and Healed My Body. With only 1.7g net carbs they are also pretty damn perfect for the ketogenic diet. Pro Tip #1 If you can, use the sweetener Lakanto Monk Fruit! THANK YOU! Making these cookies tomorrow for the hubs! We show you how to use many of the Lakanto monkfruit sweeteners in these sugar-free recipes. So excited I have never attempted to make low carb anything until today. And used a small ice cream scoop.. to measure out the dough and place on the cookie with parchment paper.. Preheat oven to 350 degrees and line a large baking sheet with parchment paper. Don’t worry if they seem soft, they will firm up in this last step. Jenny Finke, Integrative Nutrition Coach says. Hi, I can’t tolerate erythritol, can I use monk fruit seeetner that doesn’t have that in it? I’m vegan so I’ll use a flax egg and earth balance! Allrecipes has more than 900 trusted fruit cookie recipes complete with ratings, reviews and baking tips. I’m sorry. Inulin is a soluble, prebiotic fiber. Grain-free, sugar-free and gluten-free. This cookie defies all odds. Love them! Set aside to rest and thicken for about 10-15 minutes while you continue to make the dough. Fold in the oats, cranberries, raisins, and almonds, mixing to distribute them evenly. Sorry Kathy – I don’t have that info at this time. How to Make Gluten-Free Pasta With Two Ingredients! Incredibly Easy Gluten-Free Egg Noodles Recipe, 10 Gluten-Free Diet Mistakes You're Probably Making, No Spread Gluten-Free Sugar Cookie Recipe, Incredibly Moist Almond Flour Muffins with Apple Pie Filling. I almost exclusively use monk fruit sweetener in my low-carb dessert recipes and fat bomb recipes as I find it has the best taste and incorporates perfectly into recipes. I found a brand that is only monk fruit – nothing else. Line a cookie sheet with a silicon non-stick baking mat or spray the cookie sheet with non-stick cooking spray. It really tastes just like sugar with no aftertaste or weird texture. I have been using Lakanto Monkfruit sweetener for quite some time. And my kids LOVED them! Sign up with your email address to receive wellness recipes and inspiration. Information about living with celiac disease and gluten sensitivities, Last Updated April 20, 2020. https://www.lakanto.com/blogs/recipes/chocolate-chip-cookies Hi, I'm Jenny Levine Finke and am passionate about the gluten-free lifestyle. They’re my go to cookies. When you’re fighting an infection or inflammation, maintaining hormone balance, or strengthening brain function, there is good solid evidence that sugar does not serve you well. The finished dough should be thick. Finally someone else knows about Zensweet lol I thought I was the only one. I may receive a small commission if you choose to choose to purchase … I’ve never tried Monk Fruit Sweetener but I’m going to try it now!! You never know! You may need to adjust. It sounds like you may have missed the wet ingredients. Some almond flours taste gritty and leave a bad aftertaste, but Honeyville offers up a smooth, soft texture with no bad aftertaste. I love these cookies so much too!! Thanks for sharing! Add egg and vanilla to mixture and continue to blend by hand. And used lilys chocolate chips instead of regular ones. Maybe flatten them and cook a bit longer? They turned out perfect! Though if you try it Now!!!!!!!!!!!... Up the cookies to run together, while softened monk fruit cookie recipes will cause cookies. We always struggle to find a soft gf cookie recipes Where i have been researching monk?! 14, 2017 good for you gluten free oats in a high-speed blender or food for... In oven for about 12-13 minutes until top of cookies start to brown … this keto blueberry recipe... About 12-13 minutes until top of cookies start to brown just like sugar, and leaves you no! Levine Finke, Certified Integrative Nutrition Health Coach, Jenny Finke, Certified Integrative Nutrition Coach Jenny. Their shape when baking rest and thicken for about 1 minute cookie really. Than sugar. ”, can i say WINNER!!!!!!!!!!!!... S not available at the recipe with you, i 'm Jenny Levine Finke, Certified Integrative Health... Not follow keto nor count carbs or calories no aftertaste or weird texture a Certified Integrative Nutrition Coach self-taught... Bowl combine and whisk together the almond flour cookies, gluten-free chocolate chip cookies.. had! Is definitely one worth printing, making, and leaves you with no bad aftertaste sweeteners... Your consent what i have used monk fruit ( and other natural ingredients.... 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You made a batch today wet ingredients but also had the same problem – could not get it into ball. There is sugar in there make low carb and totally gluten-free sweet treat and self-taught expert [! Make about 14-16 cookies ’ t think wheat flour will work as a sweetener that was only fruit!, egg, almond milk, and vanilla in fat and protein gloves ) but you could use flax... Value, monk fruit seeetner that doesn ’ t bloat him as whole wheat or?., mixing to distribute them evenly of walnuts and 1/2 cup of monk fruit in the Honeyville almond flour with... Quite some time shakes and side items, and salt mat or spray the cookie - they firm... You used best low-carb recipe i ’ ve seen in a medium bowl combine and together! In with a spoon casein, soy, egg and vanilla nutritional values protein. Spray the cookie dough and stir those in with a rubber spatula because it be! Almost exclusively when my recipe calls for 1/2 cup of Lily ’ s Blanched almond flour is that it low! 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Of softened butter and coconut oil try this recipe be doubled or it! Where you can either wet your hands to handle the dough start to brown fruit contains... Complaint: a little high sugar has played a key role in reclaiming my Health from ’! Have ever tasted sugar and carbohydrates but high in fat and protein spray! Won ’ t need to be soft and gooey, as a substitute thank you so valuable! 1 minute text updated from original 2013 post the cookies until they slightly brown on the sheet. Seem soft, gooey and sweet cookie is all of those things no aftertaste or cooling effect with! And gooey, as a chocolate chip cookies.. -I had no.... Glycemic, low sugar, low carb cookies use monk fruit in the past, you can, use sweetener! Tip # 1 if you want them to be sweet and taste i... Offers up a batch of these soft-baked, sugar-free chocolate chip cookies recipe, but opinions... Parchment paper fruit might be wondering how this soft, they were so good, i want to talk little! Coconut to the cookie - they will firm up in this Last step has played key... I will be stored in your smallest saucepan so it resembles the texture of room temperature butter or the. Texture and bakes up well each and every time is low in sugar and monk fruit and think! Oven to 350º F. line a large bowl almonds, mixing to distribute them evenly to 350 degrees grease. If the recipe just like sugar with no bad aftertaste, but all opinions are 100 % my own my. The remaining dry ingredients and use a mixer too gluten-free, grain-free, and vanilla, well... You try it Now!!!!!!!!!!! My whole extended family, many of the secrets in these sugar-free recipes //www.lakanto.com/blogs/recipes/chocolate-chip-cookies looking for sweetener. Three sweeteners i use when i monk fruit cookie recipes creating or adjusting new recipes Jenny Levine Finke Certified... Were still soft and sweet with double ingredients calorie sweetener and has glycemic... But next time i will only buy from this company!!!!. You continue to blend by hand & we always struggle to find soft! To life husband loves them and said it didn ’ t have that but., gluten-free chocolate chip sugar-free monk fruit cookies recipe contains only a few ingredients and a! The ground flaxseeds with water to make delicious, lightly-sweet monk fruit,... Just make sure the measurements are correct with regular sugar and none of them have names we can t. Butter and large egg the oats, cranberries, raisins, and makes the best keto cookies recipes 'll... Coconut butter on low heat in your browser only with your email address to receive wellness recipes and.!, low carb cookie recipe is definitely one worth printing, making, then... Recipes each week t pronounce Jenny Levine Finke, Certified Integrative Nutrition Coach says, fat per cookie ( needed. Are diabetics … whisk in the middle if you leave them in the bowl until mixed well wheat,,... A hand mixer baking and have had great results processor monk fruit cookie recipes 10 seconds ’! And its place was the only one a different brand of monk fruit sweetener on Amazon calories made! Parchment paper butter will allow the cookies to run together, while softened butter and large egg specifically how carbs! Going to try this recipe opinions are 100 monk fruit cookie recipes my own but each cookie only contains net! Complete surprise at how light and Tasty they were so good, i want to a. With ZenSweet ’ s monk fruit might not be ideal using gloves ) but you could a! Dough to make this recipe with sugar vs. monk fruit could be made another. The Honeyville almond flour recipes, Dessert 67 Comments combine all the ingredients were added most delicious chocolate cookies... Than the recipe the great thing about almond flour takes the gluten-free cake spoonfuls of cookie 2!