Roll up the puff pastry, chill in the freezer for 15 minutes, slice and place on a parchment paper lined baking sheet, optionally sprinkling with … Cuisine American. Sprinkle each chicken breast with 1 tablespoon of basil, 1 teaspoon of garlic powder, and a pinch of garlic salt. 3 Chillies, green. Cut into 12 equal squares. Print Pin. Boil some water in a kettle (not too much, not too little). Lay a phyllo pastry sheet on work surface. Sprinkle with more cheese! Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. Produce. Recipe by Flour & Spice Blog. Place the chopped spinach in a deep pan and pour the boiled water over it. Bread & Baked Goods. https://www.oldhousetonewhome.net/spinach-and-artichoke-puff-pastry-cups Once the chicken thighs are cooked, cut them into small pieces and combine with ricotta mixture. 1 tsp Salt. 1/4 tsp Garlic powder. Thaw puff pastry at room temperature 30 minutes. 3/4 cup Chicken, cooked. There are so many ways to make these puff pastry spinach cups your own. Simply blend together the filling in a food processor: spinach, artichoke hearts, garlic and cream cheese. Print Save Pin; Prep Time: 10m Cook Time: 30m Total Time: 40m Yield: 4 servings; Ingredients. Allow to cool. Preheat oven to 400ºF (200ºC). Instead of feta cheese, you can use mozzarella which has a more mild flavor. 2 cups Spinach, fresh. Pastry brush, for brushing the olive oil/butter on the baking dish; Instructions. 1/2 tsp Pepper. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. https://www.puffpastry.com/recipe/chicken-spinach-fontina-braid Add in sour cream and mix until creamy and no lumps remain. 2 Stir in the baby spinach and turn off the heat. 5 from 2 votes. 3 tbsp Onions. Place the wheel of Brie in the center of the dough. Made with flaky Puff Pastry Sheets, shredded chicken, artichokes, and lots of cheese will be the center attraction to all your favorite family recipes. Drain spinach well press between paper towels. Chicken Artichoke Appetizers. Superbowl is coming up in one week! Sprinkle parmesan cheese on the top of each. Top with the chilled https://homehereandaway.com/chicken-spinach-and-artichoke-galette Add the onion, garlic, and artichokes plus a couple dashes salt and pepper. Mix everything except puff pastry. Cook, stirring often 5 minutes. December 30, 2017. This Spinach & Artichoke Puff Pastry Braid is filled with a creamy bechamel filling that has some spice from green chillies, the sweet nubbiness of corn and fantastic flavor all around. Spread about 1/4 of the spinach mixture over pastry leaving a 1/2 inch border. Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. 2 cups Baby spinach. Baking & Spices. In a bowl, add the eggs and stir. bake at 400 for 20-25 minutes. Spread each chicken breast with a third of the cheese and spinach, and fold each chicken breast in half. The type of spinach and artichoke dip I use it a little more thick and creamy. https://www.delish.com/.../cheesy-spinach-dip-christmas-tree-recipe It also meets my two main requirements for a party. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, Using a dinner plate as a guide, cut out equal size circles from both sheets. I’ve turned out many batches of these addictive spinach and artichoke puff pastry swirls over the years. These delicious Spinach and Artichoke Puff Pastry Cups are an elegant, but easy appetizer for your holiday parties! 10 ingredients. With a hand mixer, mix until smooth and creamy. I find Pepperidge Farm brand puff pastry to be a bit easier to work with because it’s thicker (it comes in the 17.3-ounce package) and less sticky. https://www.americastestkitchen.com/.../chicken-spinach-and-artichoke-pot-pie Other Tag: Quick & Easy. Preheat oven to 400°F (200°C). Season mixture with salt and pepper. https://www.cakenknife.com/chicken-spinach-artichoke-dip-puffs thaw pastry room temperture 30 minutes. Lightly oil. It needs to be able to bake and not melt out, so I recommend using the recipe below instead of your favorite spinach and artichoke dip.Too much moisture will also prevent the puff pastry from rising. press to seal seam. Then roll out your puff pastry and spread the filling on it, leaving one inch bare at the end. Cook for about 10-15 minutes. 86.6k members in the cookingvideos community. It is a cinch to put together with store bought puff pastry dough and looks so pretty on the table. Heat a little oil in a skillet and cook chicken thighs. Use muffin tins lined with puff pastry, spoon 1-2 tablespoons mixture, brush an egg wash on the pastry edges. Spinach Puff Pastry Recipe Variations. Course Appetizer. 16 ingredients. Regional Style: American. Puff Pastry Chicken Artichoke Appetizers. Here are a couple of ideas: Reduce the spinach to 1-1/2 cups and add a 14-ounce can of quartered artichoke hearts (be sure to drain the liquid first). In a large bowl, combine cream cheese, artichoke hearts, spinach, sour cream, parmesan, mozzarella, garlic powder, salt, pepper, and red pepper flakes. Main Ingredient: Vegetable. Meat. Mar 18, 2017 - Chicken Spinach and Artichoke Puff Pastry Parcels are elegant and perfect for any spring occasion! a perfect appetizer or dinner! Because it’s folded instead of rolled, the seams create an easy guide for cutting the pastry into slices. Use frozen puff pastry for ultimate ease! Oils & Vinegars. These delicious savory appetizers will make a big statement at your next family get together. 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