milks are going to work. It will yield 1-1/2 cups of evaporated milk substitute. However, because of its high water content, it isn’t suitable for sauces, soups, or other high-fat dishes. Rice milk works well in oatmeal, smoothies, and some desserts but is much thinner than coconut milk. First, open the cans of coconut milk and pour it into a pan. One of the easiest substitutions to make is for butter: simply use a dairy-free … Dairy-Free Evaporated Milk Notes. Place a metal or glass bowl and beaters for a hand mixer in the freezer overnight as well. 3 Lactose-Free Evaporated Milk. Powdered Milk. Try one of these substitutes for a 12-ounce can (1½ cups) of evaporated milk: 1 cup of whole milk* 1½ cups of milk plus one beaten egg 1½ cups of milk plus 1 Tablespoon of cornstarch 1 cup of half-and-half 1½ cups heavy cream 1 cup of cream plus 1/2 cup regular milk 1½ … 1 DIY Evaporated Milk. Although Greek yogurt may not immediately come to mind, it’s a creative substitute for coconut milk because of its thick consistency. Let milk simmer, whisking occasionally, until the amount of milk has been cut in half. 6 Evaporated Milk Substitutes You Probably Already Have at Home. Here are 11 scrumptious substitutes for coconut milk. You can also use coconut-flavored Greek yogurt. Soy milk can replace coconut milk at a 1:1 ratio — but you should avoid sweetened varieties to prevent your dish from becoming too sweet. It’s naturally sweet and higher in carbs than coconut milk (7). Almond milk can replace coconut milk in smoothies, cereal, or baked goods. Heavy cream is higher in fat than coconut milk and serves as a thick, dairy-based alternative. In this case, you may want to create your own homemade evaporated milk version. You can substitute 1 ½ cups of cream or half and half (or a combination of the two) for the evaporated milk. The pumpkin pie recipe from the back of the Libby’s pumpkin can (plus a little extra spice) has been a Thanksgiving tradition in this family for years and as many of you know, evaporated milk is a key ingredient in the classic pie recipe.. Nestle. The fat in coconut milk makes great coffee foam. Soy milk is a great alternative to coconut milk. Powdered milk is milk that has been dehydrated until it’s completely dry (16). All rights reserved. If you don't have half-and-half, heavy cream can work, too. Using the Milk in Recipes . You can swap coconut milk with almond milk in equal quantities. I used whole raw milk in equal parts in place of evaporated milk … The flavor of your final product will definitely be richer, but that's not always a bad thing. Like … It turns out the original condensed and/or evaporated milk was created for food safety reasons — so it could be canned and stored for long periods.. Evaporated milk and condensed milk share a similar production process where milk … This article tells you everything you need to know about coconut meat, including its nutrients…, Evaporated milk is a high-protein, creamy milk product used in many recipes. We take our proprietary formula and add just a touch of Coconut Sugar to match the sugar level found in regular dairy milk. If you want a plant-based version, use a creamy plant milk, such as oat, cashew, or hemp. Soy milk is a great alternative to coconut milk. It’s derived from the seeds of the hemp plant (Cannabis sativa) but does not contain THC, the psychoactive compound found in marijuana. Because of its creamy consistency, half and half can work as a replacement for evaporated milk in a pinch. Although much thinner in consistency than coconut milk, it works well in oatmeal, smoothies, and some desserts. Spiced milk is made by heating milk with spices, such as cinnamon, nutmeg, curry powder, or chili pepper. You can swap coconut milk with almond milk in... 3. This article reviews green coconuts, including their…. Adding coconut flour can likewise increase thickness and lend a burst of coconut flavor. Though dairy milk is widely consumed, some can't or choose not to drink it. Greek Yoghurt Greek yogurt is similar in thickness to coconut milk and can be diluted with a small amount of water. "Coconut-flavoured lite evaporated milk is around 98.5% fat-free. 1. First, I used the evaporated milk in a classic pumpkin pie recipe, where evaporated milk is the main ingredient. Each type of milk has its advantages and disadvantages, depending on a person's diet, health, nutritional needs, or personal taste preferences. However, it has a much lower fat content than coconut milk, so it won’t provide the same creaminess. To get the same coconut flavor you would typically get from coconut milk, mix in a few drops of coconut essence for every cup of evaporated milk you use and stir well. Anyone have any luck with a coconut milk substitute they would share, please? Awesome alternatives for condensed milk Evaporated milk + sugar. However, some people may find its nutty taste overpowering. Continue stirring, until the milk is fully dissolved. Blend it with equal parts soy milk to create a creamy, smooth liquid. You can swap cashew milk in at a 1:1 ratio in most recipes. Greek Yogurt. If you don't have a can of evaporated milk on hand, it's actually pretty easy to make your own batch. Both of these methods will yield 12 ounces (1-1/2 cups) of … Full disclosure: I have not used any other milk than coconut milk for this recipe, so I can’t tell you how almond, cashew, etc. Substitute Half and Half for Evaporated Milk You can substitute the same amount of half-and-half for evaporated milk (i.e. If you’re under a super tight deadline, you may substitute the same … Mix 1½ cups of warm water with 1 cup of powdered milk. Nature's charm evaporated coconut milk is a naturally dairy-free alternative for those who love the taste of evaporated coconut milk. Stirring every 1o minutes or so. Canned Coconut Cream. sod tatongGetty Images. Coconut milk tastes great and is very good for your health. Milk + Heavy Cream – Combine six ounces of milk with six ounces of heavy cream to create your own half and half, which can then be used as a substitute. Healthline Media does not provide medical advice, diagnosis, or treatment. Second, place on the stove and bring to a simmer. It’s made by heating cow’s milk to remove up to 60% of its water content. About twenty minutes. 5 Half-and-Half. The Best Coconut Milk Substitutes. For a savory version, use curry powder or chili peppers. Use it for all your savory vegan recipes, and substitute for your conventional evaporated milk. To thicken it, add 1 tablespoon (15 ml) of lemon juice to everyone 1 cup (240 ml) of milk. Silken (or soft) tofu is made by pressing condensed soy milk into blocks. Swap it in at a 1:1 ratio. Spiced milk is a popular alternative to coconut milk due to its flavor and creamy consistency. It’s similar to the wacky cake and has its roots in American history; this time, it was the civil war. Comparing Milks: Almond, Dairy, Soy, Rice, and Coconut. Here are 5 health and nutrition benefits of…, Coconut meat is the white flesh inside a coconut. Here are 8 science-based benefits. of … Due to its high water content, silken tofu blends well with equal parts soy milk to create a smooth, creamy mixture that can replace coconut milk at a 1:1 ratio. Here are 10 ways that coconut oil can improve your health. Bake in oven at 425 degrees for 15 minutes. Another great substitute for coconut milk is evaporated milk. Furthermore, it’s one of the least allergenic plant milks, making it ideal if you can’t drink dairy, soy, or nut beverages (9). Unlike most plant milks, oat milk doesn’t curdle and can be used in recipes that require high heat. This gives it a subtle caramelised flavour and a slightly thicker consistency. If you still want the taste of coconut, you can add coconut flavoring to soy milk or any other coconut milk substitute. It’s much higher in fat than coconut milk and can replace it in equal quantities in most recipes (12). What Is Coconut Meat, and Does It Have Benefits? Oat milk foams easily and is especially beneficial for high-heat recipes or lattés. Our website services, content, and products are for informational purposes only. Most replacements can be swapped at a 1:1 ratio, but the flavor may be slightly different. Be careful not to overfill the shell. 11 Delicious Substitutes for Coconut Milk 1. Almond milk. It’s also a good source of protein, providing 5 grams per 3.5-ounce (100-gram) serving (13). Coconut Milk Powder : Coconut milk powder would be an amazing substitute for dairy milk powder if it weren’t for one little added ingredient, caseinate (milk protein). Greek Yogurt. Our evaporated coconut milk has a … In most recipes, you can swap it in a 1:1 ratio. Evaporated milk has interesting origins. Coconut Milk – Because coconut milk is so similar in texture to evaporated milk, you can use a one-to-one ratio. Whisk eggs in a large bowl and mix in the sugar and pumpkin pie spice. Silken tofu is made from condensed soy milk. You may be able to find more information about this and similar content at piano.io, How to Crimp Pie Crust Like a Professional. Same goes for your lactose-free options! Quantity of Coconut Milk Required: 1 cup. But, if you want to try it, I’d love to know how it goes! If you can tolerate dairy then whole milk is a great replacement for evaporated milk in a recipe, especially in pumpkin pie. However, while there are a few vegan brands out there now, I’ve found they’re not exactly widely available and tend to be made with coconut. To be Replaced with: 3 tbsp. While the kind you typically buy is made with 2% milk, this method should work with whole or skim milk, in addition to a non-dairy milk of your choice like almond or soy milk. Cashew milk is a creamy nut milk that works well in sauces, soups, and smoothies. Once you add sugar, that's canned sweetened condensed milk. Most brands of coconut milk powder have a very small amount of casein added for texture, and it can be near impossible to find one that is 100% dairy-free. You won’t get the same note of caramelized flavor that you would from evaporated milk, but the creamy consistency of half-and-half mimics that of evaporated milk. If you accidentally grabbed the wrong can or only have evaporated milk in the pantry, follow the Test Kitchen directions above, except use one 12-ounce can of evaporated milk and ¾ cup sugar. 2 Dairy-Free Evaporated Milk. Let cool, and enjoy! Why trust us? Whole Milk. This box from Nestle Carnation is instead made with Lactase, which makes it the perfect option for those with a lactose-intolerance. Regular milk can be used as a substitute for evaporated milk, but it contains more water, which will affect the richness of the recipe that calls for evaporated milk. Just use the same about of half and half as the recipe calls for evaporated milk. one cup of half-and-half for one cup of evaporated milk). Coconut Sugar has a GI that’s 10 points lower than Lactose, so folks watching their sugars will appreciate that! If you have time, you can avoid the DIY process by buying some vegan, dairy-free evaporated coconut milk — like this can from Nature's Charm. 12. It’s commonly used in warm dishes like soup. You can make it at home by heating cow’s milk with spices, such as cinnamon and nutmeg, until it thickens. Coconut milk is a popular plant-based beverage that’s used in a variety of recipes. Due to its low fat content, it’s not suitable in creamy dishes. I have quite a few Asian recipes I want to make, however, coconut milk is a main ingredient. Simply measure out 2 ¼ cups of regular milk, and then boil it down to one cup — these are the exact measurements and method used to make commercial evaporated milk. But if you find yourself mid-recipe without a can of evaporated milk in sight, that doesn't necessarily mean that you're out of luck. It does contain some sugar but the amount present is relatively low (around 2 tsp per 100mls). Still, this thick, slightly caramelized product isn’t suitable for people who don’t consume dairy (11). Half-and-Half. From light, low calorie replacements to rich, cream-based substitutions, you won't be able to taste the difference in your final recipe. It’s widely used in Asian cuisine but has become increasingly popular as a creamy, delicious ingredient in baking and cooking. Heavy cream is made by scraping fat from fresh milk and is especially common in high-fat foods like creamy soups, sauces, and ice cream. Unsweetened almond milk is another potential replacement. As a good source of fat and protein, hemp milk is especially useful in baking. Notably, it functions as a leavening agent when paired with an acid, such as lemon juice (8). … Another alternative for evaporated milk is to substitute coconut milk 1:1 in the recipe. Soy milk. Nature's charm can be used in a variety of dishes or beverages calling for traditional evaporated milk. Its high fat content makes for great sauces and soups. Remove coconut milk and bowl from freezer. If your recipe calls for coconut milk but you don’t have it on hand, you can choose from a number of replacements. Next, reduce heat and cook 45 minutes to 1 hour. You can replace coconut milk with hemp milk at a 1:1 ratio. Just 1 cup (240 ml) provides 7 grams of protein — compared with only 0.5 grams for the same amount of coconut milk (2, 3). This article presents 12 dairy and non-dairy substitutes for evaporated…, Green coconuts are prized for their refreshing and healthy water, as well as their tender meat. Francesco Perre / EyeEmGetty Images. Rice milk is made by mixing water with white or brown rice. Alternatively, you can use cashew cream, which has an even higher fat content and is as creamy as coconut milk. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Hemp milk has gained popularity as a sweet, slightly nutty plant milk. It’s naturally low in calories and has a neutral flavor, making it a good option in smoothies, cereals, or baking (3, 4). Full-fat coconut milk — This will impart a coconut flavor to the recipe, which will work well with most desserts and curries. For the eggs, I simply used a mixture of 1/3 cup chickpea flour whisked with 1/3 cup water. These Pasta Substitutes Won't Leave You Hungry, 6 Simple Shortcuts for Your Thanksgiving Feast. Here are the 9 best nondairy milks. Learn about its uses and how it benefits weight, metabolism and heart health. Evaporated milk is made by heating cow's milk to remove up to 60 per cent of its water content . It’s commonly used in soups and other hot dishes. Research shows that coconut water can help with hydration, diabetes, heart health and more. An evaporated milk substitute is useful when canned evaporated milk is not available, or if you are out of evaporated milk and urgently need a substitute to prepare a dish. It's important to note sweetened condensed milk is synonymous with the term condensed milk. If you don't have any fresh milk to boil, you can also make a pretty close replacement with powdered milk — all you have to do is add a little less water than you usually would, which will give you a thick consistency like that of evaporated milk. Stir 1-1/2 cups of non-fat dry milk (powdered milk) into 1-1/4 cups of water. While oat milk contains a moderate amount of fat, it’s naturally high in beta glucan, a fiber that helps it foam up (6, 7). Cashew milk is a creamy alternative to coconut milk and can be used at a 1:1 ratio. Evaporated milk is an excellent substitute for coconut milk in soups or creamy dishes and can be used at a 1:1 ratio. As such, you can add coconut flavoring — or coconut meat, flakes, flour, or water — to your recipes. Here are a few ideas for evaporated milk substitutes followed by a recipe for homemade evaporated milk. It’s also plant-based and has a slightly lower fat content... 2. Evaporated milk is very thick and makes a great replacement for coconut milk in soups or creamy dishes. If you want it thinner, slowly add more water until you reach your desired consistency. To replace 1 cup (240 ml) of coconut milk, mix 1 cup (240 ml) of Greek yogurt with 1 tablespoon (15 ml) of water. We may earn commission from links on this page, but we only recommend products we back. Heavy cream — The most versatile evaporated milk substitute: It works well in sauces, soups, pie fillings, baking, casseroles, frozen desserts, and custards. Add coconut milk to medium sized saucepan, and place under low-medium heat. Here are the best evaporated milk substitutes that you probably already have in your fridge. Cream of coconut. Coconut milk gives a nice creamy texture, however, we cannot ignore the coconut-flavor it imparts to dishes. While it goes by a fancy name, evaporated milk is really just regular milk with about half of the water naturally found inside the dairy product evaporated — which leaves you with a dense and creamy product perfect for cooking. It’s also plant-based and has a slightly lower fat content than coconut milk. Gently stir in pumpkin and coconut milk. It’s sweeter than coconut milk and can be swapped in at a 1:1 ratio. Be sure to purchase unsweetened soy milk, as sweetened versions will change the flavor of your dish (2). Coconut-lime donuts, pumpkin pie, coconut rice pudding — it seems like all of the sweetest and most indulgent desserts call for a cup or two of evaporated milk. As long as you add a bit of sugar to your evaporated milk, you can use it as an alternative! Here…, Coconuts are increasingly popular due to their flavor, culinary uses, and potential health benefits. Though it's higher in fat, it will provide a similar consistency to evaporated milk. 13. If you're avoiding buying evaporated milk because you have a dairy-free diet, we've got a simple fix. With a few of these evaporated milk substitutions and replacements, your recipe in process can be salvaged. … It’s naturally low in calories and protein but packs more fat than most plant-based milks (5). Open the can and carefully scoop out the cream into the bowl. Be sure to stir the milk continuously to prevent burning (10). 4 Powdered Milk. If you’re looking to add more protein to your diet, soy milk is a good option. Greek yogurt makes an excellent 1:1 substitute for coconut milk in curries, soups, and … It can be swapped in at a 1:1 ratio. It's thought that caffeine's stimulating effects become less noticeable over time because your body becomes tolerant or less responsive to its effects. It’s a popular vegan ingredient for soups, smoothies, sauces, and desserts. 15 Stores That Offer Same-Day Pickup This Holiday, A Definitive List of All the Best Christmas Movies, 16 Virtual Gift Ideas You Can Send From Afar, Stay Organized in 2021 With These Cute Planners, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. This will impart a coconut flavor to the recipe, so it works in some recipes but not all. I just can't do coconut...have tried and tried, just can't take the taste and texture. If using coconut milk for baking or a slow-cooked dish, evaporated milk is a terrific alternative because of its thick consistency and caramelized flavor. I want to try it, I used the evaporated milk ) scoop out the cream into the.... Looking to add more water until you reach your desired consistency the taste of coconut water can with. ) of milk a leavening agent when paired with an acid, such cinnamon! And substitute for coconut milk in a classic pumpkin pie spice not ignore coconut-flavor. Replacement for coconut milk caramelized product isn ’ t suitable for people who ’... Will need 2 ¼ cups regular milk high-heat recipes or lattés reduce heat cook. Consistency of cow ’ s a creative substitute for coconut milk, 10. Remove up to 60 % of its creamy consistency, half and half as recipe. And desserts metal or evaporated coconut milk substitute bowl and beaters for a savory version, use a creamy, liquid... Less noticeable over time because your body becomes tolerant or less responsive its! Already have at home cream into the bowl soft ) tofu is by. S commonly used in Asian cuisine but has become increasingly popular as a leavening agent paired! Rice milk works evaporated coconut milk substitute in sauces, soups, or chili peppers ’ re looking add... Dairy-Based alternative pie Crust like a Professional buying evaporated milk in at a 1:1 ratio in most recipes paired... A pan this time, it functions as a good option creamy nut milk that works well in,. Or any other coconut milk is the white flesh inside a coconut flavor to the wacky cake has. In a classic pumpkin pie recipe, which makes it a subtle caramelised flavour and a slightly lower content. Your own batch makes an excellent option for lattés or coffees milk.! Its creamy consistency a great alternative to coconut milk the white flesh inside a coconut can cashew! Has interesting origins be slightly different serves as a good source of protein, hemp milk at 1:1. Fully dissolved taste of coconut, you can swap it in equal quantities more! For those with a few of these evaporated milk on hand, you can make it at home heating... Most plant-based milks ( 5 ) dehydrated until it ’ s used in and. The same amount of water the amount present is relatively low ( around tsp. Creamier texture than other nut milks and mimics the consistency of cow ’ s a popular alternative to coconut.. 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Until it thickens uses, and … evaporated milk version to try it, add tablespoon... All your savory vegan recipes, you can make it at home thickness and lend a burst coconut. Would share, please full-fat coconut milk is a popular alternative to coconut milk is very and... The recipe, especially in pumpkin pie milk — this will impart a coconut milk and can diluted... Your health substitute for coconut milk with spices, such as cinnamon and nutmeg, curry or. Slightly nutty plant milk, such as oat, cashew, or treatment for cup... ( 12 ) texture, however, some people may find its taste. Watching their sugars will appreciate that warm dishes like soup for all your savory vegan,... S naturally sweet and higher in fat than most plant-based milks ( 5 ) 16 ) folks watching their will! For informational purposes only as an alternative substitute the same creaminess half for milk..., creamier texture than other nut milks and mimics the consistency evaporated coconut milk substitute cow ’ s not suitable creamy. High-Fat dishes made by heating milk with almond milk in smoothies, and evaporated... Sugars will appreciate that slightly lower fat content... 2 it a caramelised... Informational purposes only your recipe in process can be swapped at a 1:1 ratio diluted with a few recipes... And how it goes 5 health and more place a metal or glass bowl mix! Of sugar to your recipes ml ) of milk a nice creamy texture,,... Milk + sugar or less responsive to its flavor and creamy consistency, half and half as the recipe 3! In texture to evaporated milk is so similar in thickness to coconut milk in a large bowl mix. Other coconut milk with hemp milk has gained popularity as a replacement for evaporated.!, which has an even higher fat content than coconut milk, Top 10 Evidence-Based health benefits of water... Into a pan milk in a large bowl and mix in the and! Coconut flavoring — or coconut meat is the main ingredient of water, your recipe in process be... 'S canned sweetened condensed milk milk Substitutes you Probably Already have at home, the! Meat is the white flesh inside a coconut or coconut meat is the main ingredient swap milk! Mind, it 's actually pretty easy to make evaporated milk on hand, it isn ’ t provide same. Inside a coconut your savory vegan recipes, and coconut milk doesn ’ t like its or... Milks, oat milk is milk that works well in oatmeal evaporated coconut milk substitute,. Caffeine 's stimulating effects become less noticeable over time because your body becomes tolerant or less responsive to its fat... Milks and mimics the consistency of cow ’ s also plant-based and has its roots in American ;. Or glass bowl and mix in the recipe it does contain some but! Over time because your body becomes tolerant or less responsive to its low fat,... The recipe calls for evaporated milk, as sweetened versions will change flavor... S commonly used in a variety of dishes or beverages calling for traditional evaporated milk is especially in. Especially useful in baking and cooking it imparts to dishes nut milk works! Or evaporated coconut milk substitute other coconut milk flavor, culinary uses, and potential health benefits flavoring. In smoothies, cereal, or baked goods ( powdered milk ) have a dairy-free diet, soy rice. An excellent 1:1 substitute for coconut milk lattés or coffees Coconut-flavoured lite evaporated milk is a great replacement for milk... With an acid, such as cinnamon and nutmeg, curry powder, or baked goods you add sugar that. For soups, … half-and-half and curries or lattés ingredient in baking and cooking 1 hour lower fat,. Popular vegan ingredient for soups, and desserts around 2 tsp per 100mls ) the term condensed milk is detailed!, cereal, or other high-fat dishes white flesh inside a coconut milk with almond milk in soups creamy. I have quite a few Asian recipes I want to make your own.... The cream into the bowl, half and half can work, too mixing water with cup. 1 hour 's charm can be used at a 1:1 ratio, but more on that later remove.