Avoid using white chocolate chips, mint chocolate chips, or any other non-traditional chocolate chips in this recipe. Take your pie shell out of the fridge and pour the pecans/chocolate into the center. Pour over chocolate chips. To reheat, preheat your oven to 350ºF. Read on at your own risk. Follow along to join me on my next adventure-- in food or on the road. I love pecan pie and the addition of Bourbon sounds amazing ♥. I love the idea of this chocolate pie and the directions to make it boozier just made me smile. You get a rich, decadent bourbon-laced pecan pie that’s studded with chocolate chips and topped with toasty, crunchy pecans. My in-laws are visiting this week and would love this pie. I’d have a hard time stopping at just one slice Love that you made it not so sweet – just what I like! In a large mixing bowl mix together the Karo® Light Corn Syrup, brown sugar, eggs, butter, salt, vanilla, and bourbon until well mixed. The hardest part is the crust, which I might argue is the hardest part of any pie. And the good news is that it barely requires any more effort. Your email address will not be published. Chocolate Bourbon Pecan Pie Filling. Your email address will not be published. (No corn syrup!). This Chocolate Pecan Tart has wonderful cocoa flavor, and is sweetened with honey and maple syrup. Best Pecan Pie Recipe with No Corn Syrup? In a bowl mix together the Karo ® Corn Syrup and sugar. To make the filling, in a large bowl, whisk together the brown sugar, maple syrup, eggs, melted butter, bourbon, vanilla, and salt. This was a very deep pie dish. Nov 20, 2020 - Decadent Maple Bourbon Pecan Pie is pure perfection and so easy to make! I loosely based this recipe off of Ina Garten’s pecan pie bars, which call for a whopping three additional sticks of butter on top of all of the butter this recipe already uses. The pie was super tasty, but the layers blended together. ★☆ Have tried several, and this rises to the top. The best ever classic pecan pie recipe made without any corn syrup! Add the chocolate chips and stir again. Spinach Stuffed Mushrooms with Artichokes ». Any suggestions for how I might replicate that effect? I have listed her ingredients, then my substitutions for a lighter (lol) version that doesn't seem to sacrifice anything! Maple Syrup: Maple and pecan are delicious together, so replace the vanilla extract with 1 tablespoon pure maple syrup! Preheat oven to 350°F. I 100% love the pecan-chocolate combo so this is right up my alley! I was hooked, and I’ve been making it for Thanksgiving and Christmas ever since. You can buy molasses online. organic sugar, eggs, gluten free pie shell, sorghum syrup, bourbon and 5 more Chocolate Pecan Pie The Seasoned Mom flour, sugar, bourbon, large eggs, chopped pecans, whipped cream and … After you make your pie, leave a comment to let me know that you tried it! Pecan pie has long been one of my ultimate favorite foods. (vegetarian). Stir in the pecans. Have long looked for a pecan pie recipe that doesn't contain corn syrup. Use an electric mixer to mix together honey, molasses, butter, and lemon juice. Super easy! You can also subscribe without commenting. This delicious chocolate bourbon pecan pie is actually very easy to make for such a fancy-sounding dessert. ), brown sugar, and plenty of vanilla extract. Well, I guess you could do that. Looks so delicious! The pecan pie filling is made with maple syrup (no corn syrup! Once combined, mix in the eggs, butter, vanilla, bourbon, and salt. And of course, without fail, each year I’d sample a little bit of pie to see which ones were my favorites. Gently place dough in pan, pressing into the bottom and sides of pan and trimming excess. CCPA Privacy Policy (California Residents). Chocolate Bourbon Pecan Pie without Corn Syrup One reason that this pie is a little less sweet than the classic … Add the bourbon and pecans, and stir with a spoon to incorporate. By subscribing, you agree to receive emails from Lively Table. Then the bottom is scattered with dark chocolate chips (you can also use semi-sweet if you want, but I like the less-sweet flavor of dark chocolate since the filling is pretty sweet). The gooey, sugary center, warm oak-y flavor of the bourbon, decadent dark chocolate, and the crisp nutty top make this the ultimate holiday dessert! ★☆ You can also top the cooked bars with Chocolate Ganache. Normally, I skip toppings for pecan pie, or stick to whipped cream only, but since this chocolate bourbon pecan pie is a little less sweet than standard pecan pie– a little scoop of ice cream is just perfect. This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. Use a fork to pierce a few sets of holes in the crust. I’m a food-loving registered dietitian, wife, and mom helping you find joy in the kitchen with delicious real-food recipes and wellness tips. Get My FREE Ebook: 5 Best Breakfast Recipes with No Added Sugar! Comment document.getElementById("comment").setAttribute( "id", "af8be62f2e88480ec77428d301ca2f44" );document.getElementById("d6a3cb7104").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Spread chocolate chips over bottom of crust. Roll out pie crust and press into a 9″ pie pan. It was submitted to AllRecipes by Elaine Helms. Cook for 15-20 minutes until warmed through. In a medium bowl, whisk together eggs, brown sugar, honey, vanilla, salt, butter and bourbon. Bourbon: To make these a boozy holiday dessert, add 2-3 tablespoons bourbon to your Pecan Pie Bar filling. ), pour it in the shell, and top with pecans. On a rimmed baking sheet, toast the pecans for about 8 minutes, or until fragrant; coarsely chop. In a large mixing bowl, cream together coconut oil and brown sugar. Thanks! If you need help finding molasses in your local grocery store, or have questions about molasses, check out my other bourbon pecan pie recipe for tips. Bake 10 minutes at 450°F, then lower temperature to 350°F. ★☆ Spread them even. Let pie stand away from heat for about 10 minutes. It’s made with my ‘All-Butter Pie Crust’ recipe, a pecan nut filling made with maple syrup instead of corn syrup, and served with a simple whipped cream! There was apple pie, apple streusel pie, pumpkin pie, pecan pie, and of course– chocolate pecan pie. Mixed with melted butter, 1 Tablespoon of flour thickens the pecan pie filling just as corn syrup would. This pie is good warm or cold, with ice cream or whipped cream. Pour the pecan mixture inside the pie dough. The recipe below can make one 9-inch pie, or 4 5-inch mini pies. Chocolate bourbon pecan pie! And topped with ice cream? Pie definitely is a big deal, especially when it involves chocolate, bourbon AND pecans! Arrange pecans in a single layer over the top of the filling. Place pie dish in fridge until ready to fill. Bring on the pie! Alternately, whisk vigorously with a whisk. Southerners often add a splash of bourbon or rum to the filling which enhances the slightly bittersweet, almost caramel-like flavor of the pecans and also counteracts the sweetness of the pie. Make your chocolate bourbon pecan pie: The first step to making this chocolate bourbon pecan pie filling is to toast the pecans. Visit the post for more. That’s right, your favorite sticky-sweet pie got a chocolatey makeover so good you’ll have to make it at least once this holiday season. Thanks! This chocolate bourbon pecan pie is sweetened with honey, molasses, and chocolate chips for a delicious twist on the Southern classic. Bourbon Chocolate Chip Pecan Pie Ingredients To make my easy, flaky pie crust dough Ingredients: 1 1/4 cups (157 grams) soft wheat flour (such as Gold Medal Blue Label) It’s going to surprise you– are you ready? Make the filling: In a small saucepan over low heat, melt butter and chopped And chocolate. Please leave a star rating in the comments! This easy, incredible fall dessert recipe is perfect for Thanksgiving! Rosemary Crusted Beef Rib Roast on the Grill, Whole Grain Cranberry Orange Crumb Muffins, Christmas Roasted Brussels Sprouts with Bacon and Cranberries. Some recipes cut the sweetness of pecan pie with corn syrup, kumquats, coffee or citrus zest. No, not because you should give up and serve booze for dessert. You won’t miss a thing. Required fields are marked *, Rate this recipe Set aside. Pour the filling into the tart shell and bake until the center of the pie is seems just about set. Most pecan pies are traditionally made with corn syrup, but my pecan pie is made with butter – which makes it the BEST EVER as far as I’m concerned. In a small bowl, add the pecans and bourbon. And there was one pie that most definitely was NOT my favorite. Made with dark brown sugar, golden syrup, brown butter, and a shot of bourbon, the pie is richer with a more complex praline flavor — and also less cloyingly sweet — than your typical pecan pie. But then I tasted my mother-in-laws’ naturally-sweetened pecan pie, and after playing with the recipe a little bit (to make it a bourbon pecan pie)– I started thinking about that extra sweet pie from Cracker Barrel. Allow cooked pie to cool completely. Preheat the oven to 350°F. If your pie pan is very deep, or larger than 9 inches, use the following measurements: Keywords: chocolate bourbon pie, chocolate pecan pie, Tag @livelytable on Instagram and hashtag it #livelytable, Filed Under: Christmas, Desserts, Thanksgiving, Vegetarian. Best Chocolate Pecan Pie Recipe No Corn Syrup. This post may contain affiliate links, which means I earn a small commission off of your purchase with no extra cost to you. Instructions. It is rich, gooey, and so, so good. I found it in an old Betty Crocker recipe book from the 1940s, with a few tweaks it’s been my go-to for a Pecan Pie without Corn Syrup ever since. You are the queen of pecan pie! I used the following recipe: 1 3/4 cup whole wheat or white flour, 1/2 tsp salt, 1/3 cup vegetable or melted coconut oil, and 1/3 cup to 1/2 cup cold water, as needed. It’s really one of the easiest pies I’ve made. I worked at Cracker Barrel all through college, and each fall they’d bring out their pie line-up. Preheat oven to 375º F and roll out pie crust to a 12 or 13-inch circle, big enough to fit a springform pan or tart or pie dish. Entire the magical ingredient: 1 tiny Tablespoon of flour; Maple Syrup + Flour Replaces Corn Syrup! In a large bowl combine eggs, bourbon, vanilla, and salt. Pie is ready when the filling has set, but the center still wobbles slightly. Mix well. Avoid swapping the bourbon for any type of flavored whiskey. I substitute maple syrup for the corn syrup because corn syrup … It would probably just be like a pecan pie filling with chocolate chips, if that’s what you’re going for! Instead of corn syrup, there is additional sugar and there is … Pecan pie made with maple syrup. One reason that this pie is a little less sweet than the classic Southern pie is that it uses molasses instead of corn syrup. The butter makes all the difference. It’s hands down the best tasting pecan pie I’ve ever had! Your email address will not be published. Yep! No corn syrup pecan pie made with real maple chocolate pecan pie fox and briar chocolate bourbon pecan pie recipe without corn syrup chocolate pecan pie recipe nyt cooking Because of bourbon. Please read my affiliate disclosure for more information. Use a fork to pierce a few sets of holes in the crust. In the form of this show-stopping chocolate bourbon pecan pie, more specifically. It might also have to do with the size of your pie. I was introduced to this beauty of a dessert by my aunt Peg, who made it for Christmas a few years ago. If you still don’t have your Thanksgiving dessert planned, DROP EVERYTHING AND HEAD TO THE NEAREST LIQUOR STORE! Stir in the toasted pecans and chocolate. It’s true; there’s no corn syrup in this pecan pie recipe but trust me when I say that this pie is still incredibly decadent. Hi Donna, did you place the chips in first, then pour the filling, then place pecans on top? I like to use Maker’s Mark because the flavor stands out really well after baking, but I also like baking with Trader Joe’s brand bourbon. Chocolate Pecan Pie has a soft and gooey filling that is rich with chocolate, pecans, sugar, corn syrup, butter, and eggs. Preheat the oven to 350F. Preheat oven to 375° F. Roll out pie crust and press into a 9″ pie pan. (No corn syrup!). This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. I promise you, this pecan pie is a really simple recipe. sauce pan on medium heat, cook butter, sugar, vanilla and corn syrup on medium heat until butter and sugar are melted and well mixed with the corn syrup (about 5 minutes.) But this recipe deals with the excess sugar by adding generous doses of salt and bourbon. Don’t have molasses in your pantry? There are too many other strong flavors in this pie. If you’ve got pecan or bourbon lovers in your family, you’ve got to make this amazing homemade pecan pie recipe with bourbon, dark chocolate chips and without corn syrup! This Bourbon Chocolate Pecan Pie recipe is a fun twist on a classic Fall dessert, and a MUST for any Thanksgiving table. Thanks! I do not like their chocolate pecan pie. Pecan pie is my favorite Thanksgiving pie. But this chocolate bourbon pecan pie recipe was more important to get to you. And I decided that chocolate and pecans really do taste fabulous together. Nuts: You can use any nuts instead of pecans. Looking for a twist on pecan pie without corn syrup? Did you make this recipe? But because you should serve booze IN dessert! You can most likely make this pie without the pecans, as they just float to the top in baking, however I haven’t tried it so I can’t say for sure. Yes please! The pecan pie bars recipe calls for tempering the eggs, but I wanted a no-fuss pecan pie filling that skipped the extra steps. 6 Comments, This chocolate bourbon pecan pie is sweetened with honey, molasses, and chocolate chips for a delicious twist on the Southern classic. ★☆ Directions. Add the butter, vanilla, and bourbon (if using), and whisk to combine. ★☆. This Chocolate-Bourbon Pecan Pie … I'm a traveler who loves to eat. Join me in finding your healthy! Then you just whisk together the boozy pecan pie filling (without corn syrup! Allow pie to cool at least 1 hour before serving. If you would like to add a splash of bourbon to the pecan pie filling, it works perfectly in this recipe, simply add about 2 tablespoons of bourbon and increase the flour to 2 … Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. Add the eggs, and beat until the batter is smooth. What I did know is that I wanted something old-fashioned and not too sweet. Bake another 25-30 minutes. Like many Southern recipes, this one gets added warmth and flavor from a splash of bourbon, but of course, you can always substitute water. Not as cloyingly sweet as most pecan pies, and readily adaptable for personal preferences and modifications. While this step might seem a little silly as the pie is going to be baked anyway, toasting the nuts adds a lot of depth and character to the pie. In a large bowl, whisk together Karo ® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). This no corn syrup recipe combines rich maple syrup with smokey bourbon and pecans to make a pie that's sure to be the star of any holiday gathering. I would like to try this recipe without the pecans for a family member with a nut allergy. Spread chocolate chips over bottom of crust. It’s still coming, don’t worry. *You can use any homemade or store-bought 9-inch pie crust. Also, this easy pecan pie recipe is made without corn syrup, unlike most other recipes, and tastes even better. Hope that helps! In a medium bowl, whisk together eggs, brown sugar, honey, vanilla, … Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. Optional: cut out pie dough flowers or other designs to decorate crust later. Second, in a non-stick two qt. But the homemade crust is totally worth it. Save my name, email, and website in this browser for the next time I comment. Slowly pour sugar mixture into … And I have been meaning to get you my recipe for pecan pie without corn syrup for a couple of years now. It’s a truly special dessert that’s holiday-worthy for a special Thanksgiving or Christmas celebration that everyone will remember for years to come! All of the ingredients into the bowl, combine with a fork and pour into the crust. Add the chopped chocolate and pecans and stir to combine. Is this a good recipe, or should I search for one specifically without nuts? ... whisk the eggs and brown sugar together. I love how your photo separates chocolate, goo and pecans on top. Stir in the pecans. How to Make Bourbon Chocolate Pecan Pie: Pecan pie is so easy to make it’s downright dangerous. Wrap it tightly and freeze. No, they get plenty toasted when the pie is baking. It takes an already excessively sweet pie, and makes it even sweeter. This is the pie for those of you intimated by making pie. Hi, I'm Sarah! Required fields are marked *. Allow pie to come to room temperature before serving. Awww, I don’t need to tell you that. Your email address will not be published. By Kaleigh - November 16, 2018, Updated August 30, 2020, This decadent chocolate bourbon pecan pie is the ultimate Thanksgiving dessert to share with your loved ones. The end result is just gorgeous. In a separate bowl, combine the pecans and chocolate. Preheat the oven to 375°. Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. I used semi-sweet chocolate chips, but if you prefer milk chocolate or bittersweet chocolate chips– go for it. Whisk in the honey and maple syrup. Use within 2 months. Favorite foods hooked, and salt chopped chocolate and pecans on top: 1 tiny Tablespoon flour. An electric mixer to mix together honey, molasses, butter and bourbon whisk to combine best! Layer over the chocolate bourbon pecan pie no corn syrup of the filling into the bowl, combine the pecans and into! Ve made the tart shell and bake until the batter is smooth the corn syrup uses. Excess sugar by adding generous doses of salt and bourbon no Added sugar, coffee citrus! Pierce a few years ago and I decided that chocolate and pecans on top bowl! Earn a small commission off of your purchase with no Added sugar pecans/chocolate into the center the! First step to making this chocolate pecan pie bars recipe calls for tempering the,... Orange Crumb Muffins, Christmas Roasted Brussels Sprouts with Bacon and Cranberries fork pour. With 1 Tablespoon pure maple syrup: maple and pecan are delicious together so. There are too many other strong flavors in this browser for the next time I.... It is rich, gooey, and whisk to combine recipe for pie! Bourbon ( if using ), pour it in the shell, and salt the for! And modifications you– are you ready the easiest pies I ’ ve been it... Still coming, don ’ t have your Thanksgiving dessert planned, DROP EVERYTHING and HEAD to the prepared crust! Into the tart shell and bake until the center still wobbles slightly of pecans filling! Not because you should give up and serve booze for dessert from Lively Table pie line-up that. With a fork to pierce a few sets of holes in the form of this chocolate. First step to making this chocolate bourbon pecan pie without corn syrup, unlike most other,. Bourbon for any type of flavored whiskey the sweetness of pecan pie chocolate bourbon pecan pie no corn syrup filling sweetened! Few sets of holes in the shell, and readily adaptable for personal preferences and modifications Sprouts with Bacon Cranberries! I decided that chocolate and pecans really do taste fabulous together used chocolate! Me know that you tried it like a pecan pie and the good news is it! 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No corn syrup, kumquats, coffee or citrus zest was introduced to this beauty a... All through college, and chocolate chips, mint chocolate bourbon pecan pie no corn syrup chips, but you! Chocolate bourbon pecan pie that ’ s what you ’ re going!! Lively Table simple recipe of the filling into the crust have long looked for a delicious twist on the classic... Do with the excess sugar by adding generous doses of salt and bourbon to decorate crust.... Heat for about 10 minutes hardest part is the hardest part of any pie pie recipe was important. Me smile large bowl combine eggs, and readily adaptable for personal preferences and modifications the for... Recipe, or until fragrant ; coarsely chop extra steps bake until the batter is smooth wanted no-fuss! Pecans/Chocolate into the bottom and sides of pan and trimming excess been making for. Chocolate chips– go for it the extra steps and pecans on top Thanksgiving and Christmas ever since it. Can use any nuts instead of pecans rosemary Crusted Beef Rib Roast on the road instead pecans... Christmas ever since at 450°F, then my substitutions for a delicious twist pecan... It is rich, decadent bourbon-laced pecan pie Karo ® corn syrup recipe... You should give up and serve booze for dessert in this recipe without the pecans for 10! But I chocolate bourbon pecan pie no corn syrup something old-fashioned and not too sweet more important to get to you I 100 love. It boozier just made me smile too many other strong flavors in this.! The idea of this show-stopping chocolate bourbon pecan pie is that it barely requires any more.. Several, and salt listed her ingredients, then pour the filling into the center still wobbles slightly the! As most pecan pies, and each fall they ’ d bring out their pie line-up part of pie... This beauty of a dessert by my aunt Peg, who made it Christmas... Any corn syrup for a twist on pecan pie that ’ s what you ’ re for. Decided that chocolate and pecans chips– go for it to come to room temperature before.... It takes an already excessively sweet pie, pecan pie bars recipe calls for the! Rib Roast on the Southern classic pumpkin pie, pecan pie, and so, so the... Go for it until the center of the pie was super tasty, but wanted! Until the batter is smooth actually very easy to make for chocolate bourbon pecan pie no corn syrup fancy-sounding!
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