It's great for Baking, deserts, and making beverages. Would arrowroot or tapioca starch work? 1/2 … Repeat this until the mixture is nice and … I checked out this site and got a basic idea. Before we went … Your email address will not be published. I don’t eat refined white sugar. I happen to love So Delicious Dairy Free Almond Milk. Microwave for about a minute and stir. Home › Vegan Recipes › Vegan Sweetened Condensed Milk, This post may contain affiliate links. If this is your first time making vegan sweetened condensed milk then I recommend checking it frequently regardless. Vegan sweetened condensed milk made with just 3 ingredients! How to Make Sweetened Condensed Milk. If lumps form, simply place it in a blender. There are several ways to make Vegan Sweetened Condensed Milk… This vegan sweetened condensed milk is made with almond milk for a subtle flavor that will not cover or alter your coffee. The only vegan condensed milk I found online was a brand made from soy and I’m not keen on a lot of soy as it is almost always genetically modified. Good stuff. So glad you liked this vegan sweetened condensed milk recipe! Vegan Sweetened Condensed Milk (Gluten Free, Dairy Free, Casein Free, Refined Sugar Free) 2 Cans Pure Coconut Milk (Approximately 13.66 oz each) ½ c Agave Nectar (Palm Syrup, Maple Syrup and Honey all work as well. It can be used with a variety of recipes requiring condensed milk, including candies and desserts. You could use any non-dairy milk (i.e. The coconut milk will be used to make about 14-16 ounces of vegan sweetened condensed milk. This post contains affiliate links. I have made fudge with it Carleen! (See the notes for more detailed information about this step). I love seeing your creations! Leave a rating below then tag @namelymarly on Instagram and hashtag it #namelymarly. I am a macadamia nut fiend and I love the buttery flavor they give to this recipe. Here are the ingredients you’ll need for this recipe: To make this on the stove-top, add the ingredients to a saucepan and stir. Otherwise, this also works beautifully with almonds or cashews. Remove from the heat and let cool before using in a recipe or storing for later. * Percent Daily Values are based on a 2000 calorie diet. I added steps on the notes section of the recipe for stovetop! A Vegan Sweetened Condensed Coconut milk that’s refined sugar free. Thanks. However, you can use any other milk you like. I know you are probably wondering why my sweetened condensed milk is dark in … Store in an airtight container in the fridge for 3-5 days. The only difference between Dairy Free Condensed Milk and regular Condensed Milk is the milk used. Plus it can be used to make … Let me know how it goes! You can find the full printable recipe, including ingredient quantities, below. LOWER OR LESS REFINED SUGAR: You can use coconut sugar in a 1:1 substitution. You can use coconut sugar. Stir in the vanilla, if using. My vegan condensed milk is a snap to make; use it to make burfi or other mithai, coconut macaroons, or in any recipe where you’d usually use dairy condensed milk to give a sweet, creamy, richness. SUCH a good combo. Heat on medium heat to bring to a light boil, whisking frequently to dissolve and blend all ingredients together. Nature's Greatest Foods, Organic Sweetened Condensed Coconut Milk, Easy Ope… You can cook it in less time at a slightly higher heat if you are able to stay nearby and stir it more frequently. But if you desire a more pure white color, then: (1) use a clear vanilla extract or omit the vanilla extract completely, (2) use refined white sugar (may not be suitable for ethical vegans), and (3) cook it at very low heat to prevent the sugar from caramelizing. Use this dairy-free recipe in your desserts. 1b4a89186a48f0b6ef29a836570dd83a4854b410d50377d54e, Salted Caramel Chocolate Chip Cookie Bars. COOK TIME: This takes about 1 hour to cook; I stir it every 5 to 10 minutes. Stir in the vegan butter until incorporated. Condensed milk is traditionally used to make desserts throughout the world. Pour hot water from the kettle into a measuring jug up to the 1/2 cup (120ml) … Come on, vegans! I think they’re really the best option if you’re able to find some at a reasonable price. … Make dulce de leche! COLOR: This vegan sweetened condensed milk ends up with a light caramel color. Add the macadamia nuts and water to a blender. Heat chocolate chips and vegan sweetened condensed milk in the microwave for one minute. It's creamy, thick, rich, sweet, and slightly coconutty. How long does it last what is best way to store it? Gather the edges together and then squeeze as much liquid out of the bag as you possibly can. Once the mixture cools, place it in a container and refrigerate until chilled. coconut, soy, etc.) The first time you pull the vegan condensed milk from the microwave to give it a stir, it will probably look like this. You can also use canned coconut milk. As you can see, I was playing around with some strawberries while taking these photos. Reduce to a simmer and stir in the sugar. You know the dairy-free sweetened condensed milk is done when it’s thick, just like the regular kind. Either way, yum yummided yum. I didn’t stop with just the strawberries, though I have a dessert recipe I’ll be sharing very soon that makes beautiful use of this vegan sweetened condensed milk. If your store doesn’t carry it, be sure to ask them too. Yes! Ick. Simmer for 1 to 2 minutes until thickened. The more requests they receive, the more likely they are to carry it. Vegan condensed milk can be enjoyed as a substitute for sweetened condensed milk, or make the sugar free option to use in making healthy recipes. I love that this recipe does not use coconut milk or oil but can I make fudge with it? Simmer for 1 – 2 minutes until thickened. * If you’re not using vanilla-flavored plant-based milk, just add 1 teaspoon vanilla to this mixture. I used it to make a vegan allergy friendly chocolate fudge and it was AMAZING thanks so much!! If you’ve made any of my dessert recipes, you’ve probably noticed that I love using sweetened condensed coconut milk. Would you like to see some of my dairy free condensed milk in action? Ingredients. Vegan Sweetened Condensed Milk. Place the pan over medium heat and bring it to a simmer while stirring. This vegan sweetened condensed milk is actually super easy to make. gluten-free, grain-free, oil-free, soy-free, vegan, vegetarian, dairy-free condensed milk, vegan sweetened condensed milk, (or use raw or roasted cashews or almonds), « Creamy White Bean Pasta with Spring Vegetables and Basil. Thank you. Microwave for about a minute and stir. If you are vegan, or you are seeking a non-dairy version of condensed milk, this recipe provides an ideal substitute. * Percent Daily Values are based on a 2000 calorie diet. Store in an airtight container in the fridge for 3 to 5 days. (see notes for stovetop instructions). I’m allergic to corn so I subbed sweet potato starch and it worked perfectly! I chose coconut milk to use as my base. The time to reduce is affected by the sweetener (Maple Syrup taking the longest) but each is … Allow to cool before covering and placing in the fridge. I’ve been making vegan sweetened condensed milk for years to use in dessert bars, fudge, and the like. Bring to a boil, stirring occasionally. Tapioca is, to me, a bit on the slimey side of mouth feel, same with kudzu. Disclosure Policy. Instead, I used my vegan substitute for condensed milk- Coconut Condensed milk … Pour 1 and 1/2 cups of the milk into a saucepan (preferably one with a thick bottom); reserve the pulp and excess milk for another use. The condensed milk will have a much darker color and be a little less sweet. There are so many old-fashioned recipes that I don't want to lose. Makes a great gift for your favorite vegan!Click below: Combine the plant-based milk, corn starch, and sugar in a large, microwave-safe bowl. 4. NUTRITION: Nutrition facts are calculated using coconut sugar and macadamia nuts. You can buy dairy-free condensed milk in health food stores, and sometimes the health food and/or baking section at your local grocery store as well. This is why I recommend homemade nut milk and include the steps to make it in the recipe instructions. 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