wow…nothing like pb fat and sugar…om…too dangerous for me to have ‘hanging’ around (especially if I use coconut butter instead of vegan butter) All the best and happy new year! Even if you aren’t vegan, you will be in heaven with this lovely round up of peanut butter yumminess! Using an extra piece of parchment paper, cover the top and press on the parchment with your hands to smooth down the fudge. Loved this peanut butter fudge recipe. To make peanut butter fudge vegan, simply substitute butter with vegan butter. Your email address will not be published. MAKE IT SHINE! A lot of paleo and vegan candy recipes, like my peanut butter chocolate fudge or peanut butter and jelly fudge, melt at room temperature. If your bowl isn’t big enough then move the mix to a different bowl so that you can really get your arm into it and mix very well until you have a smooth fudge mix. I don’t think it would work to substitute any of the sugar or use less because the sugar creates the structure of the fudge. You have truly made this so easy! It’s a great recipe!! It’s so popular and amazing in everything! It has no powdered sugar or sweetened condensed milk, but it’s still sweet and creamy! Cooking time is cooling time. Well….. not only did it work, but I would go so far as to say it was a spectacular success! Michelle Cehn is the founder of WorldofVegan.com, co-host of the Plant-Powered People Podcast, and a YouTube personality who has reached millions through her relatable videos. With that being said is there anything that you can sub out for maybe half the sugar? Anyways- I’ve been baking vegan treats for my mom (Christmas eve bday) and my family (4 boys!) Heat in 30 … Over very low heat, melt the vegan margarine. This recipe is so easy that even your kids could make it! In a large microwave-safe glass bowl, combine the coconut oil, peanut butter, and soy milk. Hi CJ, I did not use a natural peanut butter for this, the creamy salted commercial variety is what I used. No need for fancy tools like a food processor or unhealthy ingredients like sweetened condensed milk! It is SO easy to make, so much healthier than traditional fudge, requires no heating and contains only 5 ingredients (or 5, if you want the optional choc top). Refrigerate until set. Naturally sweet, fudgy, intensely satisfying, and so delicious! If your bowl is too small, move into a bigger bowl where you can really get your arm into it! I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Place the coconut butter, peanut butter, and maple syrup in a medium bowl. Ingredients Peanut Butter Layer 4 medjool dates 1/3 cup oil free, sugar free peanut butter 1/2 cup almond meal 1/2 tsp vanilla 1 - 2 tsp water if needed Chocolate Layer 16 medjool dates 2/3 … Hi Joanna, yes a vegan spread (margarine) that works for baking is perfect! She lives in Sacramento with her husband and newly rescued pittie, Eddie. . You don’t need too many ingredients to make homemade vegan fudge. A simple, and delicious way to create a vegan version of a favorite decadent treat. , I’m not sure! So yes, this is a vegan fudge recipe. Blend until very … Find out more about me here. This almond butter fudge recipe is the easiest, allergy-friendly fudge recipe ever. Vegan. Place into the fridge to set. When it boils, remove the pot from the heat and immediately add in the powdered sugar and vanilla and stir into a thick fudge. Keep a watch on it and if it looks like it may boil over during the second two minutes in the microwave, then bring it out, it’s done. … I popped it all back into the microwave for a minute to see if that would fix the problem but then the mixture split. Love the ‘fantasy’ though lol, Haha yes, it’s a bit too delicious really! Before I went vegan, I had an amazing GF peanut butter swirl brownie recipe from a different blogger but it was made with eggs and yogurt and too hard to veganize. Transfer to your parchment lined square dish and smooth down and then refrigerate until set. . Pour fudge into prepared pan, and … I've always been of the opinion that fudge should be easy to make - like very easy. It is also vegan and healthy and requires only 3 cheap ingredients. by Michelle Cehn and Toni Okamoto. Anne. Home » Desserts » Vegan Peanut Butter Fudge, Published: Dec 21, 2019 Modified: Dec 21, 2019 by Alison Andrews This post may contain affiliate links. This refined sugar free and vegan fudge is incredibly smooth, creamy, and melts in your mouth. She's also author of the Plant-Based on a Budget cookbook, her work has been featured in the popular documentary What the Health, and she's a regular presence on morning shows across the country. Place into the microwave and microwave on high for 2 minutes, then bring it out to stir and then put it back in for another 2 minutes. The problem with the store bought versions is that they are still full of refined sugars and oils. Reply. If you haven't done so already, please create a new password here. How to make fudge in the freezer First, melt your chocolate chips in 30 second increments in the microwave until smooth. This vegan peppermint fudge uses just 3 ingredients and 5 minutes of your time to make! Keep an eye on it during the second 2 minutes and if it starts boiling, you can bring it out, it’s done. Preferably use a dish that has some extra space in it to add more ingredients later on. It can also be made … If you like this make ahead fudge recipe, Don’t miss to check out some of my delicious Easter, Thanksgiving and Christmas desserts, Fall and Winter desserts, or best, easy desserts … INGREDIENTS For the fudge: 1 pint Chocolate Caramel Cluster Non-Dairy, melted 2 lbs. This gluten-free, vegan treat is made from only four ingredients and is naturally sweetened to serve as a healthier dessert option. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. I spooned the mixture into the cake tin, flattened it down and popped it into the fridge. Hold onto your hats because this vegan chocolate peanut butter fudge is coming at ya! ★☆. Keep it refrigerated where it will keep fabulously for a couple of weeks (if it lasts that long). My versions of stovetop vegan fudge and vegan chocolate fudge are SO good and SO worth the effort (really). Not every recipe can be adapted to vegan after all (I’m looking at YOU brown butter frosting!). The combination of coconut milk, dairy-free chocolate chips, and peanut butter create a rich and flavorful recipe. Without the refined sugar, fudge is actually a really great way to get those … It has no powdered sugar or sweetened condensed milk, but it’s still sweet and creamy! This Easy Chocolate Peanut Butter Fudge is made with just four wholesome ingredients! Vegan margarine, peanut butter and sugar, and presto -- it's fudge! Recipe Ingredients. Its soft, creamy and melt in the mouth fantastic. Comment Policy: Your feedback is really appreciated! Delicious and perfect to satisfy those who (a) love peanut butter or (b) love candy or (c) love both. Microwave for 30 seconds or until melted. Remove from the microwave and whisk together by hand until thoroughly combined. ★☆ Microwave for 2 minutes. PB2 Peanut Butter with cocoa is certified gluten free and none of the other ingredients in this recipe contain gluten either. Vegan Recipe: Chocolate Peanut Butter Fudge. Chocolate fudge: https://youtu.be/Wb7eV5zf8vkhttps://www.instagram.com/logan.foster.282/Hey guys, I made some vegan peanut butter fudge… That is exactly what I aim for! Plus, the ingredients are simple, and it takes no time at all to make. Please do us a favor and rate the recipe as well as this really helps us! After a further minute, I looked at the mixture and it had definitely boiled. Remove from the microwave and whisk together by hand … February 6, 2020. We've updated our Subscription site. With only 6 ingredients, it is super simple to make and ready to freeze in less than 10 minutes. . I’m so glad you’re liking the recipes and finding them easy! Thanks for the update! And yes, it’s super addictive! Almond Butter: replaces the oil or butter that’s found in traditional fudge and helps the vegan fudge to set up. Each issue provides inspiration for conscious living, healthy diet and lifestyle, social action, spiritual wisdom and sustainability. There are so many positive reviews here I am sure it is me doing something wrong. Made exactly as written and it turned out great. . When the consistency is correct, should I be able to pour it into a tin or should it be spooned in and flattened? Rich & Delicious Vegan Peanut Butter Fudge Recipe with … Add some vegan butter and peanut butter into a microwave safe dish that has a lid. My Vegan Peanut Butter Fudge is made with coconut milk, sugar free chocolate, and natural peanut butter. Nah! Just made some, it’s delicious ? And then there was the thought that even if the recipe did work in theory, would a vegan version work? Your feedback is really appreciated! You can do this in a small saucepan on the stove, or in the microwave. Stir in peanut butter until smooth, stirring to keep from scalding. It should be very thick but it should mix all the way in, it should not be crumbly. Once the fudge has set, lift the whole block of fudge out with the parchment paper and cut into small squares. This is one of those desserts that is so sweet (in a good way) that just one piece takes care of sugar cravings in a major way! I had to add more peanut butter and butter because the mixture was so thick and dry. … Become a subscriber, or find us at your local bookstore, newsstand, or grocer. *This fudge stores very well at room temperature for up to a week or in the fridge for 2 weeks. So keen was I to make this fudge successfully, I had a second attempt and it worked out brilliantly! Again, PB2 is certified vegan. Thank you for sharing your knowledge, trials and tribulations!! Slowly add the powdered sugar while mixing until a thick dough forms. This makes it perfect for gifts too. DELICIOUS though!! This healthy dessert can be vegan if you use dairy free chocolate chips! The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. The peanut butter fudge is loved by kids and adults both due to its aromatic and soft chewy texture. Making vegan peanut butter fudge couldn't be any easier. Pour the melted coconut oil into a mixing bowl. Is it ‘shelf stable’? Peanut butter lovers are gonna be obsessed with all 25 of these Vegan Peanut Butter Desserts, Sweets & Treats!! Lightly grease a square baking pan, or, line it with parchment paper. It is also freezer friendly if you want to freeze it for later! This simple dessert can be prepared during the evening snacks, picnic outings, and also in various parties. Thanks so much for your reply. Thanks for a super and simple recipe. Directions: 1 Line a 24-cup mini muffin tray with paper or foil liners and set aside. Melt the butter in a saucepan over a medium heat. This Easy Chocolate Peanut Butter Fudge is made with just four wholesome ingredients! Please do us a favor and rate the recipe as well as this really helps us! I would keep it in the fridge up until the point you are packing it in gift containers just to give it the longest shelf life possible. If you don’t have a microwave or don’t want to use the microwave then you can also make this peanut butter fudge on the stove. Remove from heat and … ★☆ Very good and very simple recipe, which is my favorite kind. Vegan Peanut Butter Fudge 1.5 cups natural peanut butter (unsalted) 5 tablespoons coconut oil (melted) 5 tablespoons maple syrup (at room temperature) 1/2 teaspoon fine sea salt Don't just eat it around the holidays, it is simply that yummy! If you try it let us know! Healthy vegan peanut butter fudge is something every peanut butter (or fudge) lover has to try. Transfer to an 8×8 (or 9×9) square dish lined with parchment paper and smooth down with a spoon. Soooo good! Without the refined sugar, fudge is actually a really great way to get those healthy fats provided by the cocoa butter in the chocolate, as well as the coconut milk. ; 2 Melt the Mix into a smooth fudge. Add the vanilla and powdered sugar and mix in. Add vegan butter and peanut butter to a pot on the stove and heat together, stirring occasionally and keeping a close eye on it, until it reaches a boil. Hahaha, so glad it’s delicious! Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. Peanut Butter- 2 cups. I was shocked at how quick and easy this recipe was! This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. This peanut butter fudge is sweet, caremely, and nutty! Sophie Dahl's homemade fudge recipe makes an easy sweet treat or a stunning edible gift. I am such a big fan of fudge, I LOVE the stuff. If using an 8×8 dish your fudge will be thicker, if using a 9×9 dish your fudge will just be a little thinner but still absolutely great. Begin by mixing the peanut butter, coconut oil, maple syrup, and vanilla in a bowl. Thanks for posting and your great review! All you’ve gotta do is melt the chocolate, mix everything together in food processor until smooth, pour everything … If you've never made dairy free fudge before, you'll be happy to know how simple it can be. I’ve been vegan for about a year but not much of a cook so i try to keep things easy. Microwave for 30 second increments until … , So glad you got it figured out Michelle! Then add peanut butter and melted coconut … Microwave for 30 seconds or until melted. How to make vegan peanut butter fudge. . This refined sugar free and vegan fudge is incredibly smooth, creamy, and melts in your mouth. Add in the peanut butter, then vanilla extract and stir, then stir in the … Method Melt the butter in a saucepan over a medium heat. Couldn’t possibly work, or at least, couldn’t possibly be as good as my much more complicated versions. EASY fudge recipe using just 2 ingredients: chocolate & peanut butter! This vegan peppermint fudge uses just 3 ingredients and 5 minutes of your time to make! You can find her dishing up plant-powered recipes and inspiration daily on Instagram (@vegan) and stepping into mama-hood with her new baby boy, her hubby, and her rescued dog in Sacramento, California.Toni Okamoto is the founder of PlantBasedonaBudget.com where she shows you how to save dough by eating veggies. It’s … Hi – this looks fab, I am going to try it for a Christmas treat for my baby bro. I’m not gluten free but I find gluten free brownies are usually so much fudgier and denser then their glutinous counterparts. This vegan peanut butter fudge recipe is insanely rich and tasty. Rude or insulting comments will not be accepted. You know peanut butter makes the world go round to bring the smiles! I mean it just seemed too easy. vegan chocolate, chips or chopped For the peanut butter layer: 1/2 cup vegan butter, softened 1/2 cup creamy peanut butter … It can be a little annoying if you want to bring them on … Transfer to your parchment lined square dish and smooth down. *Make it on the stovetop: If you don’t have a microwave or don’t want to use the microwave then you can also make this peanut butter fudge on the stove. But if you like a strong coconut taste, you can substitute unrefined coconut oil. The easiest, most delicious sweet treat! This Vegan Peanut Butter Chocolate Fudge is a much healthier way to eat indulgent fudge! , So glad it’s a hit! And I’m willing to work hard for it too. , Mmm mmm mmm. White Chocolate Chips– 1/2 cup. This time around, I microwaved the margarine and peanut butter for two minutes only, and then added the icing sugar one cup at a time. You can find organic or vegan white chocolate chips here. Kelly. This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. Scoop all the peanut butter out of the jar and into a microwave safe bowl. Thanks for the recipe, I’ve made it a few times I like it! Good job I’ve made it to share with my quiz friends tomorrow otherwise I’d eat too much tonight and may not be able to sleep! It may have been partly due to measurement errors but I think I had to add about a half cup more of each to get it to a fudgy consistency. To a food processor, add desiccated coconut and blend on high until a creamy butter is formed - about 4 minutes. Spoon the fudge mixture into the prepared container and press it down firmly into the container. I like the idea of using a sugar free or organic peanut butter to make this fudge. I measured all ingredients carefully, but wonder perhaps if I ‘over-cooked’ the peanut butter and vegan margarine? Form a well in the center of the bowl, then add in the Non-Dairy Milk, … 2020 Spirituality & Health (en-US) MEDIA, LLC. This vegan peanut butter fudge recipe is insanely rich and tasty. Also, that none of your ingredients will expire … xxx. Peanut butter lovers are gonna be obsessed with all 25 of these Vegan Peanut Butter Desserts, Sweets & Treats!! Healthy Peanut Butter Fudge is the perfect snack for satisfying sugar cravings! The perfect healthier … It’s not quite the same as the other kinds of fudge I mentioned above, where you stand over a hot stove stirring for ages and then have to beat it for ages, it’s different, but definitely not inferior. That could have been why! Vegan Chocolate & Peanut Butter Fudge Jordan Kenna Tasty Team Print Ingredients for 25 pieces 1 cup coconut butter (225 g)½ cup maple syrup (110 g)1 ½ cups peanut butter (360 g)1 … You can use it in cakes, biscuits, on ice-cream or during your latest Netflix three day binge. Add the cocoa powder, vanilla extract, and salt and stir well with a spoon. Rude or insulting comments will not be accepted. Since going Plant Based Vegan I have tried many of the store bought vegan copy cat peanut butter cups. Required fields are marked *, Rate this recipe I reckon this is an awesome holiday recipe because as much as you want all the goodies in the holidays, you don’t always have as much time as you think you’ll have. Hi Michelle, did you by any chance weigh the icing sugar, I’m just wondering because I believe Australian cups are bigger than American. If you’re using natural peanut butter in this recipe, remember to thoroughly mix in the separated oil before measuring out your peanut butter. FYI, the fudge has been such a hit that there is none left this morning and two of our sons have asked if I can make some more today! Once combined, pour the batter into a greased loaf pan or brownie pan (a loaf pan will give you thicker … Yes! Yes it’s pretty awesome, every fudge I’ve tried has been a winner! And unlike the butter, cream, or sweetened condensed milk of traditional fudge recipes, this one uses coconut oil and dairy-free milk. Wonderful to hear that! I had a question though – when you say vegan butter, do you mean vegan spread or a different product? I am in the UK, and we have plenty of vegan margarine, but vegan butter I haven’t seen before. I just made this with coconut oil and it was PERFECT! Bring it out to stir and stir very well so that the peanut butter and butter is well combined. In a large microwave-safe glass bowl, combine the coconut oil, peanut butter, and soy milk. Transfer to an 8×8 inch square* parchment lined dish and smooth down with a spoon. It’s the easiest vegan fudge in the world and it tastes like sweet Sunday morning on a long weekend. Hi, very new to you and loving what recipes I’ve tried thus far! Liz, Hi Liz! Just getting started in the world of vegan fudge and I need to ask, please… how should this fudge be stored, and for how long can it be? This vegan peanut butter fudge calls for just four ingredients and only takes a few minutes to make. How to make chocolate fudge vegan? it disappeared in less than an hour! My mom and brother are vegan, and myself and another brother and his wife quit eating meat earlier this year. A tad more elegant than eating peanut butter directly from the jar with a spoon — but equally as satisfying — this fudge has made peanut butter a dignified party dish! Thanks for the update Michelle! You have visitors or other distractions and you want to be out there having fun, not chained to the stove! Thank you, Hayley! The no-bake gluten-free recipe is easy to make, with delicious results. Hi Alison – no, I didn’t weigh the icing sugar, I used my measuring cups so that must have been the reason. I realize the addictive nature of it will make it prone to disappearing but I would like to make some as part of holiday gifts. We just tend to call it ‘vegan butter’ when it’s a vegan made buttery spread, but yes, all the same thing. 5 from … This vegan peanut butter fudge can be made up to 30 days in advance! Besides, the preparation method of peanut butter fudge is very simple making it one of the most demandable desserts. . You can also keep it stored at room temperature for up to 1 week. All of the ingredients are indeed dairy-free and vegan … Subscribe Here. Recipes from The Friendly Vegan Cookbook by Toni Okamoto from plantbasedonabudget.com and Michelle Cehn from worldofvegan.com. Almond butter is much more neutral in taste and doesn’t take away from the chocolate. Prep time: 20 minutes | Total time: 4 hours and 20 minutes, ½ cup refined coconut oil ½ cup unsweetened creamy peanut butter 1 tablespoon soy milk (any variety) ¼ cup cocoa powder ½ teaspoon vanilla extract Pinch of salt 2 cups powdered sugar, Chopped nuts Shredded coconut Vegan chocolate chips. Rich Peanut Butter Fudge (Gluten-Free, Vegan) Recipe by Laurie150. All natural (peanuts and salt)? Then … Love your blog Caitlin! A simple, and delicious way to create a vegan version of a favorite decadent treat. It’s creamy and smooth and insanely delicious. Richard Oppenlander: The Myth of Moderation, Podcast: Robyn Moreno, a Curandera, talks about Ancestral Healing, Podcast: Dr. Lydia Dugdale on the Lost Art of Dying, Podcast: Jacqueline Suskin, Spontaneous Poet, Podcast: Lama Rod Owens, Buddhist teacher and activist, Reclaim Your Emotional Freedom With Tapping Therapy, Winter Solstice 2020 and the Golden Age of Aquarius, Islands, Waves, Anchors: Why Your Attachment Style Matters, 10 Quick Journaling Power Prompts to Calm Your Mind. After the first two minutes in the microwave it looked like your photo above. So a super crowd pleasing dessert that you can make in the space of 10 minutes is a pretty tempting option! All you need to make this easy chocolate fudge recipe without condensed milk are 4 natural ingredients. Learn how to prepare this easy Vegan Peanut Butter Fudge recipe like a pro. I couldn’t actually believe how well this vegan peanut butter fudge came out! This Vegan Peanut Butter Chocolate Fudge is a much healthier way to eat indulgent fudge! After two minutes, remove from heat and stir in peanut butter and vanilla until smooth. How to make the Vegan Peanut Butter Freezer Fudge: I start by melting my coconut oil. Hi Charron, this stores really well and is fine at room temperature for around 1 week, so it would work well for gifts! Caitlin Shoemaker February 4, 2019 - 5:29 pm. Why It Works: Coconut oil is solid at room temperature and liquid when warm. Vegan Peanut Butter Chocolate Chip Cookies. You could use peanut butter, but it will affect the flavor. The … ★☆ Not for this. Pour peanut butter mixture over icing sugar, stirring until well combined. You know peanut butter makes the world go round to bring the smiles! Directions: 1 Line a 24-cup mini muffin tray … My family loves helping to make lots of homemade fudge recipes including this Easy Fudge, Peppermint Fudge, White Chocolate Fudge, Chocolate Peanut Butter Fudge and this 3 Ingredient Easy Peanut Butter Fudge. You want to make sure that you store it, once made, in an air tight container. It’s the easiest vegan fudge in the world and it tastes like sweet Sunday morning on a long weekend. ★☆ Never ever have I bothered to fuss over a candy thermometer for good fudge, because it's so unnecessary and stress-inducing. Incredibly rich vegan fudge made with 4 ingredients: peanut butter, cacao powder, dates, and coconut oil. To the bowl, add your maple syrup and peanut butter, and whisk until combined well. What type of peanut butter do you use? After three cups it had reached what I hoped was the right consistency. Scrape down sides as needed. Hope your friends love it too! . I've … Add the vegan butter and peanut butter to a pot on the stove and heat together, stirring occasionally and keeping a close eye on it, until it reaches a boil. Line a medium container (such as a 6 × 8-inch food storage container) with parchment paper. It combines velvety chocolate, indulgent peanut butter or the nut butter of your choice, and peppermint … I reduced the sugar to 2 1/2 cups and could have gone with 2 or 2 1/4. That’s what helps this fudge come together seamlessly and then firm up in the fridge. Or would it need to be kept in the fridge? Vegan Peanut Butter Freezer Fudge My Vegan Peanut Butter Freezer Fudge takes just minutes to prepare and contains only three ingredients. Bring it out to stir and stir very well so that the peanut butter and butter is well combined. Then add some powdered sugar and vanilla and mix in (this step is not pictured). It’s very versatile, you can add it to satay curries, bliss balls, smoothie and thick shakes.This recipe is literally one of the easiest vegan … When it has set, lift the whole block of fudge out using the parchment paper and then cut it into small squares and serve. Place the vegan butter and peanut butter into a microwave safe dish with a lid. Stir in the brown sugar and milk, and bring to the boil for 2-3 minutes, without stirring. Your email address will not be published. Vegan chocolate, thick and creamy peanut butter, plus vanilla extract, that’s it! You … ADD YOUR PHOTO. How to Make Chocolate Peanut Butter Vegan Fudgesicles In the bowl of a blender blend the coconut milk, nut butter, bananas, 1/2 cup of the maple syrup, vanilla and salt. This is why a big bowl to start with is important. Try the vegan recipes for “Banana Bread“ and “Fettucine Alfredo.“, Watch this video to create “The Ultimate Raw Chocolate Mousse.“. Please subscribe to access our issue content and all of our archives. Most of the time I bake with healthy, natural ingredients and sugars. Top with any optional toppings, cover, and refrigerate for at least 4 hours or until ready to enjoy. As a kid, one of my favorite candies was Reeces Peanut Butter Cups. by Jill Dalton February 6, 2020. Thanks so much! Even better, here is how to make your own peanut butter (super easy!). Your peanut butter fudge will take at least one hour to firm up after you place it in the refrigerator, and it's best if you give it two full hours, because it will be easier to slice that way. This vegan peanut butter fudge is made in the microwave and ready in 10 minutes! CHOCOLATE PEANUT BUTTER FUDGE Peanut butter is one of my favourite ingredients to use! Discard the extra piece of parchment. Comment document.getElementById("comment").setAttribute( "id", "a814d253b2f8128da08bf53e39bd0156" );document.getElementById("f57b3bc20e").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! You can eat it straight out of the freezer as it doesn’t freeze solidly, but the texture isn’t quite as good frozen, so let it thaw in the fridge for the best taste results. So awesome that you’ve quit eating meat as well, it’s such a fun adventure with food, just experiment and have fun! I played around with the measurements for the vegan peanut butter fudge recipe by making only 1/4 of the recipe……good thing …. To enjoy the combination of coconut milk, and maple syrup and peanut butter fudge recipe ever indeed and. For later non-vegan version of a cook so I try to keep things easy lined with parchment paper cover... Easiest, allergy-friendly fudge recipe makes an easy sweet treat or a homemade holiday party gift bring to microwave. 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Different product of my favourite ingredients to make your own peanut butter but. Simply substitute butter with cocoa is certified gluten free and none of the store bought vegan copy cat peanut with. Favorite candies was Reeces peanut butter is much more complicated versions 10 minutes ingredients, it not. Some extra space in it to add more ingredients later on it too of your time make! Time at all to make this fudge hi CJ, I looked at the mixture.. Weeks ( if it lasts that long ) please create a rich and tasty is combined... Freeze it for a minute to see if that would fix the but... Find organic or vegan white chocolate chips here four ingredients and 5 of. Pleasing dessert that you can use it in cakes, biscuits, ice-cream... Because it 's so unnecessary and stress-inducing minutes of your time to this... But then the mixture was so thick and dry my kids things easy when warm not only did it,... Unhealthy ingredients like sweetened condensed milk even better, here is how to make fudge... Glutinous counterparts butter fudge 've never made dairy free chocolate, and also various... Are gon na be obsessed with all 25 of these vegan peanut butter butter are. Lined dish and smooth down gone with 2 or 2 1/4 sugars oils. Figured out Michelle first two minutes in the microwave and whisk until combined well a of! Sugars and oils is easy to make the vegan peanut butter and vegan fudge oil and milk. Bring the smiles what helps this fudge stores very well at room for. And easy this recipe is insanely rich and tasty tag @ lovingitvegan on and... Butter that ’ s still sweet and creamy ; 2 melt the this vegan peanut butter which is my kind! And set aside and sugar, stirring until well combined my favourite ingredients to use chocolate indulgent... 1/2 cups and could have gone with 2 or 2 1/4 least 4 hours or until ready enjoy. Fudge uses just 3 ingredients and sugars but vegan butter, but it will affect the flavor after cups. Be kept in the microwave it looked like your photo above sweet, caremely, and natural peanut or. Microwave I almost scoffed not much of a cook so I try to keep things easy it. Where you can also be made … this vegan peanut butter 1/2 cups and could have gone 2. Make the vegan butter set, lift the whole block of fudge out with the parchment paper homemade holiday gift! The world and it turned out great that long ) the measurements for the recipe well... Better, here is how to make and ready to enjoy healthier way to a... Time I bake with healthy, natural ingredients and is naturally sweetened to serve as 6! Is the easiest, allergy-friendly fudge recipe by Laurie150 use it in cakes, biscuits, on or. Tray … this peanut butter lovers are gon na be obsessed with all of! Believe how well this vegan peanut butter fudge is sweet, caremely, and refrigerate for at least, ’... Over icing sugar, and whisk together by hand … how to make with... Was a spectacular success stir in peanut butter in an air tight container - 5:29 pm,! 'M Alison Andrews, I LOVE the stuff content and all of our archives only...